In a culinary celebration of National Butchers’ Week, Côte Brasserie is offering an array of exclusive deals that are sure to tantalize the taste buds of steak enthusiasts across the UK. Heading this flavorful initiative is the esteemed Head Butcher, Daryl Moore, whose impressive 40-year journey in butchery began at a mere 13 years old in his local butcher’s shop. With a wealth of experience under his belt, Daryl has helped Côte Brasserie carve out a unique identity as one of the few restaurant groups in the UK with its very own dedicated butchery.
A Sizzling Offer: Free Steak and Frites
Mark your calendars for Monday, March 3rd, as Côte Brasserie is set to sizzle with excitement by offering their signature dish, Steak Frites, for free to the first 50 lucky patrons at each of their restaurants starting from 12pm. This delectable brasserie classic is sure to please even the most discerning palates, showcasing the perfect blend of succulent steak paired with crispy, golden frites—a match made in culinary heaven. As guests indulge in this mouthwatering offer, they will be treated to a true taste of French cuisine at its finest, expertly crafted by the skilled hands of Côte’s culinary team.
Throughout the entire week, the steak extravaganza continues with a generous £10 discount on all steaks on the menu. But the pièce de résistance lies in the £20 discount on the côte de boeuf, a signature sharing steak that promises a dining experience like no other. This French-trimmed bone-in rib-eye is dry-aged for 30 days in Côte’s Himalayan rock salt chamber, resulting in a flavor profile that is nothing short of exceptional. Served with truffle hollandaise, frites, and a choice of two delectable sides, the côte de boeuf is a true feast for the senses—a culinary masterpiece that embodies the essence of fine dining.
Bringing the Steakhouse Experience Home
For those who prefer to savor the flavors of Côte Brasserie in the comfort of their own abode, Côte at Home offers a unique opportunity to enjoy a restaurant-quality steak night without ever leaving the house. The Steak Date Night Box, featuring a £10 discount, allows guests to relish in the same premium cuts of steak that have made Côte Brasserie a household name, all delivered directly to their doorstep. With this innovative offering, Côte Brasserie continues to redefine the boundaries of traditional dining, bringing the steakhouse experience straight to the homes of their loyal patrons.
As Head Butcher Daryl Moore aptly puts it, “At Côte, we believe that every steak is about passion, tradition, and the art of French cuisine. We’re thrilled to celebrate National Butchers’ Week by inviting our guests to experience our cuts at exceptional prices.” With a commitment to culinary excellence and a dedication to showcasing the finest cuts of meat, Côte Brasserie stands as a beacon of quality in the world of gastronomy—a true testament to the artistry of butchery and the joy of sharing a delicious meal with loved ones.
So, whether you’re a steak connoisseur looking to indulge in a complimentary serving of Steak Frites or a home chef eager to recreate the magic of Côte Brasserie in your own kitchen, National Butchers’ Week at Côte Brasserie promises a culinary experience like no other. Don’t miss out on this extraordinary opportunity to savor the finest cuts of meat and immerse yourself in the world of French cuisine—it’s a dining adventure that’s simply too good to resist.
